Tuesday, March 10, 2009

Shrimp Fry


Ingredients:-

25-30 medium shelled, devein shrimp- medium size
2 medium size onions
2tsp ginger garlic paste(Optional)
4-5 tsp chilly powder or more if you like spicy
1tsp turmeric powder
2tsp white or red vinegar
salt as per taste.
Coriander leaves for garnishing

Method:-

1.Clean , wash the shrimps and drain all the water

2.Add vinegar, ginger-garlic paste, chilliy powder, turmeric powder and salt to it, let it
marinate for 15-20 minutes or more if u want to.

3.Keep the skillet ready for frying on medium heat--u can add initially 2tbsp of oil, then just before frying ..slice the onions and mix with the prawns and put it in the skillet.

4.Keep frying on medium heat for 15-20 minutes , add more oil if required and then when it is almost cooked turn the heat to slow for 5-10 minutes....Garnish it with coriander leaves......

Enjoy it whichever way u want.

3 comments:

  1. Hello Malita,
    I have tasted your shrimp fry and it is just awesome. All in my home enjoy it a lot and it is a great hit. I would recommend all of you to try this recipe.

    ReplyDelete
  2. Hi Malita,
    Your recipe sounds delicious, however, I am not sure how much shrimp you use in this recipe. When you say 1 oz shrimp you are refering to the size of the shrimp, aren't you?

    ReplyDelete
  3. Thank you for your input,

    You can take 25-30 medium size shrimps ..i guess that will be around a pound...

    ReplyDelete